Potato Ricotta Balls
Another tantalising little bites in our Turban Chopsticks range that are a real hit with kids (and adults alike) is our Potato Ricotta Balls!
Made out of chickpea, potato, rice, tapioca and maize flour combinations, we have added a generous flavouring of Indian spices, a good handful of sweet sultanas and a smashing of roasted cashew nuts, all you need to do is add ricotta cheese or tofu to create snacks that will deliciously melt in your mouth.
Natural | Gluten Free | Vegan | Dairy Free | Australian made
Ingredients: Chickpea flour, tapioca flour, maize flour, potato flour, rice flour, vegetable gums (460), raising agents (500) (575), cashews, sultanas, garlic, salt, black pepper, red lentils, spices, chilli. Ingredients made on production line that also produces products containing nuts, spices, soy and lentils.